Anti-Bacterial Cafeteria Tray with Stopper - Transportable

Product Description

[Features]
· Antibacterial stainless-steel products belonging to this series have an antibacterial effect that is inherent in the material itself.
· The material is antibacterial stainless steel, which means that it is not vulnerable to peeling or wear, unlike products with a coating of fluorine or silicon, etc.
· Doubling as handles, the clips are each made from a single piece of wire, so they are durable, hard to bend, and rust-resistant.
· Free of joins, and therefore hygienic and easy to clean.
[Applications]
· Prioritizing hygiene, and preventing food-poisoning originating in containers, tableware and utensils, at research facilities, food processing plants, kitchens, medical and care facilities, nursing homes for the elderly, etc.
· Optimal for sites practicing the rigorous hygiene control required under ISO 15161, 22000 and HACCP.
· For transporting, stacking and storing food and ingredients.
[Caution]
· Lid cannot be used when the hotel pan is being carried.
· In antibacterial stainless steel products, the antibacterial effect only works on bacteria adhering to the metal surface. It cannot be used to purify water or to sterilize the food itself.
· If the surface of the product is soiled, or acquires a film of grease, its antibacterial power will decrease. When caring for the product, wash it well.
· Never place the product on direct heat, and never heat it while empty.